Tomorrow night is bunko at our house so I spent tonight preparing and cleaning. First order of business was getting my lime poke cake baked and in the fridge to set.
I'm going with a green theme so in addition to the poke cake I've got green veggies with ranch dip, spinach dip and baguettes, jalapeno jelly over cream cheese with crackers, and spanakopita bites. There was lots of bread and veggies to pre-cut tonight.
Now we're just waiting until bedtime to mop the floors. I'm glad this whirlwind only happens once a year at our house, I'd hate to have to clean the house any more often than that.
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