What could possibly make coffee better?
Irish cream. And conveniently I have a whole bottle leftover from my St. Paddy's pound cake.
Last night I spent a little time in my craft room and finished putting together a layout for the Christmas cookie exchange with my b.s. girls.
Down to my co-worker's wedding and New Year's Eve to finish up my 2009 album. No pressure, Jessica!!
[Note to family:The new blog I added to my 'follows' list is Face's]
2 comments:
Yum, I'm with you on putting Irish Cream in the coffee. I've been enjoying some of that myself.
Interesting blog.
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